Breakfast Cookies with ghee butter 300g
Sante Breakfast Cookies with Ghee butter are tasty, nourishing cereal cookies. They fuel you with energy throughout a busy morning.
Sante Breakfast Cookies are novelty on the market. They are extremely crunchy and taste really good. They contain beta-glutans lowering cholesterol level. They are natural source of fibre. They provide vitamins and minerals.
Up to 67% grains: oats, wheat, spelt, barley, rye
2 types of whole-grain cereals: oats and spelt
They contain beta-glucans lowering cholesterol level*
Natural source of thiamin and folic acid
Natural source of potassium, phosphorous, magnesium, iron and zinc.
Phosphorus helps maintain the proper condition of the bones and teeth, proper functiong of cells membranes and helps to maintain normal energy metabolism**
Crunch Sante COOKIES for breakfast at home, on your way to work or at the office. A great way to enhance their taste is by combining them with a warm drink or yogurt and fruit. Soaked in tea or coffee, they will just melt in your mouth.
*It has been shown that beta-glucans found in oats lower blood cholesterol level if consumed in an amount of 3 g per day. There are many risk factors for this disease. Changing one of these factors may have a beneficial effect or may not.
** Just one serving (50g) of Sante Cookies with Ghee butter consumed regularly as part of balanced diet and a healthy lifestyle will help achieve the above health effect.
Cereal produc ts 67,3% [flours (whole grain oat 22%, wheat 8,3%, whole grain wheat 6%, rye 2% , barley 1%), whole grain flakes 28% (oat 27%, spelt 1%)], unrefined cane sugar, clarified butter (Ghee) 7%, sunflower oil, whey powder (milk), skimmed milk powder 1%, raising agents: sodium bicarbonate, ammonium carbonate; natural flavouring.
The product may contain soy.
Net weight: 300g (6 x 50g)
|Nutritional value in 100g of product|
|Energy value||1904kJ/ 454kcal|
- of which saturates
-of which sugars
|Tiamine (vitamin B1)||0,19 mg (17%)|
|Folic acid||43,2 µg (22%)*|
|Potassium||329 mg (16%) *|
|Phosphorus||295 mg (42%)*|
|Magnesium||78,7 mg (21%)*|
|Iron||3,0 mg (21%)*|
|Zinc||2,3 mg (23%)*|
*% Reference intake of an
average adult (8 400 kJ/ 2 000 kcal)